This is a recipe I love from bulgaria. Since my mum bought her house there, I’ve spent a lot of time eating and exploring bulgarian cuisine. And I must say, it’s absolutely delicious!
Ingredients
1lb of feta cheese
1/3lb mozzarella
2 eggs
2 chillis
2 roasted peppers (chop them up)
2 sliced tomatoes
A pinch of parsley and oregano to taste
Method
In a dish, layer cheese, peppers and tomatoes. Ensure the top layer is cheese. Cover the dish and bake in the oven at 200c for twenty minutes or until the cheese is melted and bubbly! Break eggs over the top of the dish and add the chillis (these can be left out) then heat until the egg is cooked or cooked to your liking!
This dish is delicious and if you try it, I hope you enjoy it!
Довиждане!
cookfoodandlovelife 